Menu
Cold appetizers
Hummus 38 kn
Tuna pate & marinated anchovies 38 kn
Oysters (3 pcs) 48 kn
Tuna tartar on avocado and tomato concassé 85 kn
Fish and prawns marinated with citrus fruits 85 kn
Smoked tuna and swordfish on rucola salad & rolls of smoked salmon, zucchini & cream cheese 95 kn
Cheese platter with walnuts & honey 75 kn
Dalmatian platter with prosciutto & cheese 85 kn
Dalmatian prosciutto & honey melon 85 kn
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Soups
Tomato soup with croutons 35 kn
Prawn soup 40 kn
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Salads
Greek salad 77 kn
Caprese salad (buffalo mozarella) 75 kn
Tzatziki Cucumber salad with yogurt & garlic dip 82 kn
Octopus salad 85 kn
Chicken Ceasar salad (Green salads - skinless, boneless chicken breasts grilled – parmesan crostini – ceasar dressing) 135 kn
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Risotto & Pasta
Seafood Risotto or spaghetti “Lopud” 130 kn
Prawns and truffles risotto or spaghetti 145 kn
Lobster (ca.0,35 kg) tagliatelle 239 kn
Dirty tagliatelle Dubrovniok style (beef stew) 125 kn
Mushrooms and truffles risotto or spaghetti 130 kn
Vegetarian risotto or glutenfree spaghetti 125 kn
*Alternative Gluten-free pasta
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From the Sea
Fried calamari with french fries & tartar sauce 155 kn
Grilled calamari with boiled mangold (swisschard) & potatoes 155 kn
Saylor-style steamed mussels, scampi and prawns (white wine, olive oil, lemon, garlic and parsley sauce) 229 kn
Traditional style baked octopus 195 kn
Sea bass fillet grilled with Obala dressing (olive oil, garlic, parsley, lemon and black pepper) 156 kn
Side dish: boiled mangold and potatoes
Sea bass fillet grilled with lemon sauce 158 kn
Side dish: cherry tomatoes, boiled potatoes, rucola & capers
Tuna steak 185 kn
Swordfish steak 185 kn
Premium quality fish „al forno“ with seasonal vegetables